A cheerful and durable food-grade silicone wine stopper designed by Anna Rabinowicz that is easy to grip and fun to use. Simply insert into a wine bottle and loop your finger through to remove from the bottle top. Products developed and distributed by The Museum of Modern Art reflect the Museum's commitment to modern art and good design. Proceeds from the sale of these stoppers support the Museum's programs. Set includes 1 red and 1 blue wine stopper.
This slightly sweet confit made with Calvados, an apple brandy, and apple cider is divine. Use with a cheese plate or incorporate this confit into a recipe, however you use it, you will not be disappointed. This confit pairs well with Camembert or Brie and a nice white wine. Features cider, fruit sugars, cane sugar, apples, Calvados, fruit pectin and lemon juice.
A delectable combination of black cherries and white wine, this black cherry confit is full of flavor. A perfect compliment to sheep cheese, or served on a toasted baguette, the uses for this confit are only limited by your imagination. Features black cherries, fruit sugars, cane sure gar, Pays d"Oc white wine, lemon juice, and fruit pectin.