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Founded in 1925, Phillips Candy House is pleased to be Boston's oldest chocolatier. It's a tradition that four generations of family have been proud to uphold. Inspired by a love of fine chocolate, they continue to artfully blend premium fresh ingredients in small batches using original recipes and methods.
What sets their turtles apart from the rest is that signature recipe dating back to 1925. They guarantee that all of their handcrafted chocolates and gourmet confections are fresh.
Contains: Milk, Soy, and Tree nuts • Ingredients: dark chocolate (sugar, chocolate liquor, chocolate liquor processed with alkali, cocoa butter, butterfat (milk), soy lecithin, vanilla), almonds, corn syrup, light cream, sugar, hydrogenated palm kernel oil. vanilla, soy lecithin, salt.