Apple Maple Butter

Blake Hill Preserves is an English fruit preservatory in Vermont creating innovative sweet, savory and spicy jams, marmalades and condiments for the modern pantry. A family business owned by Vicky and Joe, they combine three generations of preserve-making skills with innovative yet super elegant flavors and the finest ingredients for health-conscious customers. The collections include a bespoke Cheese Pairing range designed with award-winning cheese makers.

Blake Hill’s sweet, savory and spicy jams have garnered multiple wins at the international Specialty Food Association’s SOFIs, the US Good Food Awards, and the World Marmalade Awards.

A traditional, elegant artisan butter with a maple accent, Limited Edition Apple Maple Butter has the flavor profile of heirloom apples - bold and crisp with juicy tartness. Slow-simmered in Vermont maple syrup, these apples become creamy and buttery with maple’s unique essence. Whether paired with classic cheddar, fresh baked scones, decadent pecan pie, or roast meats, Apple Maple Butter is one of Blake Hill's most versatile and beloved seasonal preserves.

Ingredients: Apples, Brown Sugar, Cane Sugar, Apple Cider Vinegar, Vermont Maple Syrup, Cinnamon, Fruit Pectin (10oz)

• Non-gmo
• Gluten free
• Kosher
• Vegan
• Nut-free
• Less sugar, more fruit
• Made in USA
• 10 oz.