Blake Hill Heirloom Apple with Maple Syrup

Blake Hill Preserves is an English fruit preservatory in Vermont creating innovative sweet, savory and spicy jams, marmalades and condiments for the modern pantry. A family business owned by Vicky and Joe, they combine three generations of preserve-making skills with innovative yet super elegant flavors and the finest ingredients for health-conscious customers. The collections include a bespoke Cheese Pairing range designed with award-winning cheese makers.

Blake Hill’s sweet, savory and spicy jams have garnered multiple wins at the international Specialty Food Association’s SOFIs, the US Good Food Awards, and the World Marmalade Awards.

A traditional and elegant artisan apple butter! The flavor profile of their favorite heirloom apples are bold, crisp, and with a nice, juicy acidity. Simmered in Vermont maple syrup for an extended period of time, these apples become creamy and buttery with maple’s unique essence. Simply perfect with a classic cheddar cheese of your choice. Spread on freshly baked croissants. Delicious accompaniment for roast pork or chicken. Phenomenal served with fresh baked pecan pie.

Ingredients: Heirloom apples, brown sugar, Vermont maple syrup, apple cider vinegar, spices, fruit pectin (10oz)

• Non-gmo
• Gluten free
• Kosher
• Vegan
• Nut-free
• Less sugar, more fruit
• Made in USA
• 10 oz.