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Finch + Fennel Rosemary Flatbread crackers are freshly baked with fragrant rosemary and sesame seeds perfect for snacking, dipping or pairing with your favorite soups and salads. With a crispy crust and aromatic flavor, this artisanal flatbread is a taste of the Mediterranean in every bite. Pairs perfectly with: goat cheese and fig jam, cured meats and smoked mustards, tapenade and cherry tomatoes.
Ingredients: Enriched wheat flour (wheat flour, malted barley flour, niacin, reduced iron, thiamine mononitrate, riboflavin, folic acid), sesame seeds, sugar, expeller pressed canola oil, sea salt, minced onion, minced garlic, caraway seeds, rosemary, poppy seeds, yeast.